Chef de Patisserie-Offshore

Published on 29/11/2020

Newrest is looking for Chef De Patisserie to support its activities in Qatar.



  • Strive for better presentation methods by maintaining the highest standard of service.  
  • Prepare a wide variety of goods such as cakes, cookies, pies, bread, etc. following traditional and modern recipes & executive pastry chef oversees the production of pastries, sweets, bread, ice creams, toppings, and fillings.
  • Responsible for bakery products, bakery cleanliness, and cost-effective innovative dishes.
  • Supervise and coordinate all pastry and dessert preparation.
  • Monitor stocks for baking ingredients such as flour, sugar, etc. and make appropriate orders
  • To ensure quality, quantity, and hygienic food is served with particular emphasis on presentation. To try and ensure minimum / no wastage (excess food balance).



  • 7 years’ experience with reputable hotels/catering organizations in the preparation of Arabic and Continental sweet dishes, pastries, etc.


Specialist in out-of-home catering in 58 countries, and the only player to intervene in all sectors of catering and related services, Newrest is one of the world leaders in multi-sector catering.

Our 34,900 committed and talented employees do what is necessary to offer consumers balanced, diversified and tasty meals while scrupulously respecting hygiene and food safety standards. 

We are fervently invested in respecting essential environmental values. The use of local, fresh and seasonal products, our responsible purchasing policy, the treatment and reduction of waste, the fight against food waste and the use of responsible packaging are behaviors that illustrate Newrest’s conviction in terms of ecology.

Our drive and passion for technological innovation ensures that we are market leaders focused on modern, efficient work practices whilst delivering excellent customer service and delicious culinary experiences. The Newrest experience is unique, optimized and memorable.


What characterizes us: Humility - Simplicity - Efficiency - Responsibility.


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