Newrest has expanded its activity in the U.S. with the management of a new kitchen at Hartsfield-Jackson Atlanta International Airport (ATL).
Over the coming weeks, Newrest will begin the full renovation of the existing facilities in Atlanta to bring its latest technological advancements. These upgrades will offer an innovative and safe working environment for employees, empowering staff to focus on value-added tasks.
After completion of the renovation, Newrest will be hiring 500 to 600 employees in order to deliver the level of service, food quality and safety that has made its reputation.
The company is currently moving its U.S. headquarters from Salt Lake City to Atlanta to support its development.
This expansion builds on previous successful North American partnerships, as well as a long track record in Europe. Newrest’s commitment to producing high-quality products and running efficient, consistent, and smooth operations have benefited its clients’ flight crews and delivered an improved experience for customers.
“We are incredibly excited to expand our development in the U.S.” said Newrest joint Chief Executive Officer and Founder Olivier Sadran. In these unprecedented times, we are convinced, more than ever, that our long-term strategy is a key asset to offer a safer working environment to our employees, the best service to our partners and the highest quality to our customers. We have long prided ourselves on a culture rooted in customer service, high standards and continued innovation. With this new step, Newrest confirms its ambitions in the United States, a market brimming with promising prospects »