“Néorestauration” talks about Newrest

In its release of April 2017, the magazine Néorestauration talks about Newrest in its Special Book dedicated to Catering.

In its release of April 2017, the magazine Néorestauration talks about Newrest in its Special Book dedicated to Catering. (in French)

On March 30th, 2017, the magazine has also posted an article following the appointment of Fabrice Cuvilliez as Newrest Inflight France Manager. (in French)

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