– Head managers with traditional training entirely dedicated to their profession and their clients.
– “Chefs Unlimited”: A club of Chefs ambassadors from all over France, dedicated to exchanges, the transmission of their passion and culinary innovation.
– Very strict hygienic, quality and safety processes in line with ISO 9001 and HACCP standards. (ISO logo)
– Healthy and gourmet dishes every day,
– Each year in our restaurants: 1 annual entertainment program consisting of 12 themes, 4 “nutrition & environment” events and 6 “product” events,
– 7 dieticians and nutritionists present regionally to support our customers and our teams on a daily basis.
– A personalized product catalog for each of our restaurants
– Development of geographical proximity between agricultural producers, processors and consumers,
– The “Ferme de cœur” charter: The development of a network of local producers and the promotion of products resulting from this approach in restaurants in each region of France.
In 2020, through its “Be the Change” charter, Newrest is making strong and concrete commitments to the environment by 2025:
– The fight against food waste,
– The reduction of our waste and its recovery,
– Responsible purchasing,
– The reduction of our carbon footprint,
– A strong commitment to our employees.
-Committed and local management,
-Newrest schools: 2 new training centers designed to train our employees on our culinary expertise, health and safety and even hygiene.
A whole new range of digital tools to improve the experience in our restaurants and optimize on-site operations:
– The Newrest application: Connect’Eat ”
– Online ordering thanks to Click & Collect “Order‘ Eat ”
– Dematerialization of badges
– Connected fridges
– Innovative collection tools (platform recognition, terminals, etc.)
– Attendance measurement tools to inform diners and optimize flows
– Display of menus in real time
– Newrest, specialist in international commercial catering: expertise put at the service of collective catering,
– Modern concepts aptly responding to the constant evolution of the catering market, to trends and to the new expectations of our guests.
Newrest’s expertise for catering.