The restaurants of the Lycée Jean XXIII in Yvetot and the Lycée Sainte-Marie de Nevers in Toulouse stay with a Newrest Chef's hat
We are pleased to announce the extension of the self-service restaurant and cafeteria of the Lycée Jean XXIII. This establishment, located in Yvetot, welcomes young people from tenth grade to twelfth grade in general and technological programs.
Our “FARM 2.0” concept is taking place in their self. Return of high school students to nature where life is good. Concerned about academic success, we are convinced that it is essential for any individual to have a good time in their catering areas.
Furthermore, another site was renewed recently in Toulouse. This is the self-service restaurant and cafeteria of the Lycée Sainte-Marie de Nevers. For the occasion, we have prepared two restaurant concepts for their students.
Do you opt for a tasty dish from traditional French cuisine? Go for it, “Les p’tits plats du Chef” (the Chef’s little dishes) are there to delight you.
Do you prefer a healthy, balanced Street Food offer with international flavors? Our “Street Attitud” will meet your desires and allow you to eat in or take your menu wherever you want thanks to our Click & Collect solution.