2009
Opening year
4,500sqm
Area
250
Employees
9,000
Meals per day
The unit layout and construction project have been designed and supervised by Newrest International Technical Department that has the experience of numerous renovations and constructions of in-flight kitchens throughout Newrest’s worldwide network.
Newrest’s YUL unit is located on the Avenue André (Dorval area), in a field close to the Montreal airport with a 4,500sqm total surface.
Efficient, safe and equipped with the latest biometric technology, with 6 loading and unloading docks, only 6 minute drive from the ramp access.
Inflight catering is the main activity of YUL catering unit with Long Haul, Short Haul and Charter flight catering operations.